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Cleaning

cleaning

Cleaning Tools

cleaning-tools

Pliers

pliers

Combination Pliers

combination-pliers

F & B Supplies

f-b-supplies

Kitchen Utensils

kitchen-utensils

Cutters, Knives & Multitools

cutters-knives-multitools

Scissors

scissors

Stainless Pliers, Lineman· Stainless steel· Best raw material· Rust-Proof &amp; corrosion resistant· Extremely strong &amp; durableMaterial: Stainless Steel 420<figure class="md-block-image"><img src="https://storage.googleapis.com/eezee-product-images/BhXK6vf3PYBSqsPO6~YRF0.png" alt="" /><figcaption class="md-block-image-caption"></figcaption></figure>

&nbsp;&nbsp;Stainless Pliers, Lineman
· Stainless steel
· Best raw material
· Rust-Proof &amp; corrosion resistant
· Extremely strong &amp; durable
Material: Stainless Steel 420

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Other Tools

Hammers & Mallets

Ring Spanners

Impact Sockets

Socket Wrenches

Pipe Wrenches

Spanner Sets

Scrapers

Valve Wrenches

Janet Tan

buyerIntroduction

Wedo Stainless Lineman Pliers

wedo stainless lineman pliers tang combination kombinasi tools tahan karat playar tools/wedo工具 wedo不锈钢线钳 组合钳 wedo工具

wedo-stainless-lineman-pliers

RS Pro Datasheet

Siemens

STANLEY

Facom

SCHNEIDER ELECTRIC

ECLIPSE TOOLS

RAPID

GT LINE TOOL CASE

Screw

O Ring

Plugs & Connector 

Surface Mount Resistors

Bolts

Panel Mount Indicators 

Button Switch

Electrical Wire 

Junction & Enclosure Box

Aluminium Capacitors

RS Components ETH SG

Rs Pro 5099960 150 Mm Stainless Steel Scissors

rs pro 5099960 150mm stainless steel scissors gunting keluli tahan karat 毫米不锈钢剪刀 剪刀 rs专业版

rs-pro-5099960-150-mm-stainless-steel-scissors

DEUTSCH

Rs Pro 8988295 Black, Yellow Sponge Scourer 150mm X 65mm X 40mm, for Industrial, Kitchen Use (1 Bag of 10)

rs pro 8988295 black, yellow sponge scourer 150mm 65mm 40mm, industrial, kitchen use (1 bag 10) hitam, penggosok spons kuning untuk industri, penggunaan dapur kantong isi cleaning tools peralatan pembersih kegunaan beg alat pembersihan 黑色、黄色海绵清洁球 150 毫米 65 40 毫米，工业、厨房用（1 10 件） 清洁工具 rs专业版

rs-pro-8988295-black-yellow-sponge-scourer-150mm-x-65mm-x-40mm-for-industrial-kitchen-use-1-bag-of-10

Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef's knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.

Dimension           : L 265mm x W 43mm x H 20mm

Blade                  : L 6"  ♦   L 150mm x W 41mm

Material              : 3 Cr 14 MoV Stainless Steel

•  Color coded knife - prevent cross contamination.

•  Safety cover designed for safety, portable and hygiene purpose. 

•  Tenderizer designed handle - to tender and pound ingredients easily.

•  Ergonomically designed and comfortable handle which provides great comfort.

•  Ideal for home, office, hawker, restaurant, hotel and outdoor activities use.

Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food.

1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 

2. To increase the life span of the knife, do not use it on glass or ceramic worktop.

3. For safety, do not take it by hand when knife drop down.

Products Description:Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef&#x27;s knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.Dimension : L 265mm x W 43mm x H 20mmBlade : L 6&quot; ♦ L 150mm x W 41mmBlade Thickness : 1.3mmWeight : 91gMaterial : 3 Cr 14 MoV Stainless SteelHandle &amp; Cover : Polypropylene (PP)• Color coded knife - prevent cross contamination.• Safety cover designed for safety, portable and hygiene purpose. • Tenderizer designed handle - to tender and pound ingredients easily.• Ergonomically designed and comfortable handle which provides great comfort.• Ideal for home, office, hawker, restaurant, hotel and outdoor activities use. Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food. Caution:1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 2. To increase the life span of the knife, do not use it on glass or ceramic worktop.3. For safety, do not take it by hand when knife drop down.4. Do not test the sharpness by finger.5. Keep out of reach of children.

Products Description:
Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef's knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.
Dimension : L 265mm x W 43mm x H 20mm
Blade : L 6" ♦ L 150mm x W 41mm
Blade Thickness : 1.3mm
Weight : 91g
Material : 3 Cr 14 MoV Stainless Steel
Handle &amp; Cover : Polypropylene (PP)
• Color coded knife - prevent cross contamination.
• Safety cover designed for safety, portable and hygiene purpose.&nbsp;
• Tenderizer designed handle - to tender and pound ingredients easily.
• Ergonomically designed and comfortable handle which provides great comfort.
• Ideal for home, office, hawker, restaurant, hotel and outdoor activities use.

Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food.
&nbsp;
Caution:
1. For better performance of the product, it is recommended to wash and dry it very carefully before storing.&nbsp;
2. To increase the life span of the knife, do not use it on glass or ceramic worktop.
3. For safety, do not take it by hand when knife drop down.
4. Do not test the sharpness by finger.
5. Keep out of reach of children.

Nicole Tan

Others

Unica

Home Appliances

Dish Drainer & Basins

Laundry Products

Kitchen Tools

Food Storage Containers

Packaging & Shipping Supplies

General Furniture

Decor Accessories

Nicole

Jaya Mata JM256 Colour Handle Knife With Cover 6"

jaya mata jm256 colour handle knife cover 6" pisau gagang warna dengan penutup kitchen utensils peralatan dapur pemegang perkakas mata/贾亚玛塔 彩色手柄刀带盖 英寸 厨具 贾亚玛塔

jaya-mata-jm256-colour-handle-knife-with-cover-6

JM256 Black

JM256 Yellow

JM256 Brown

JM256 Green

JM256 Blue

JM256 Red

Colour

Dimension           : L 242mm x W 37mm x H 20mm

Blade                  : L 5"  ♦   L 125mm x W 37mm

Products Description:Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef&#x27;s knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.Dimension : L 242mm x W 37mm x H 20mmBlade : L 5&quot; ♦ L 125mm x W 37mmBlade Thickness : 1mmWeight : 74gMaterial : 3 Cr 14 MoV Stainless SteelHandle &amp; Cover : Polypropylene (PP) • Color coded knife - prevent cross contamination.• Safety cover designed for safety, portable and hygiene purpose. • Tenderizer designed handle - to tender and pound ingredients easily.• Ergonomically designed and comfortable handle which provides great comfort.• Ideal for home, office, hawker, restaurant, hotel and outdoor activities use. Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food. Caution:1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 2. To increase the life span of the knife, do not use it on glass or ceramic worktop.3. For safety, do not take it by hand when knife drop down.4. Do not test the sharpness by finger.5. Keep out of reach of children.

Products Description:
Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef's knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.
Dimension : L 242mm x W 37mm x H 20mm
Blade : L 5" ♦ L 125mm x W 37mm
Blade Thickness : 1mm
Weight : 74g
Material : 3 Cr 14 MoV Stainless Steel
Handle &amp; Cover : Polypropylene (PP)

• Color coded knife - prevent cross contamination.
• Safety cover designed for safety, portable and hygiene purpose.&nbsp;
• Tenderizer designed handle - to tender and pound ingredients easily.
• Ergonomically designed and comfortable handle which provides great comfort.
• Ideal for home, office, hawker, restaurant, hotel and outdoor activities use.

Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food.
&nbsp;
Caution:
1. For better performance of the product, it is recommended to wash and dry it very carefully before storing.&nbsp;
2. To increase the life span of the knife, do not use it on glass or ceramic worktop.
3. For safety, do not take it by hand when knife drop down.
4. Do not test the sharpness by finger.
5. Keep out of reach of children.

Jaya Mata JM255 Colour Handle Knife With Cover 5"

jaya mata jm255 colour handle knife cover 5" pisau gagang warna dengan penutup kitchen utensils peralatan dapur pemegang perkakas mata/贾亚玛塔 彩色手柄刀带刀套 英寸 厨具 贾亚玛塔

jaya-mata-jm255-colour-handle-knife-with-cover-5

JM255 Black

JM255 Yellow

JM255 Brown

JM255 Green

JM255 Blue

JM255 Red

Dimension           : L 215mm x W 37mm x H 20mm

Blade                  : L 4"  ♦   L 100mm x W 35mm

Products Description:Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef&#x27;s knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.Dimension : L 215mm x W 37mm x H 20mmBlade : L 4&quot; ♦ L 100mm x W 35mmBlade Thickness : 1mmWeight : 63gMaterial : 3 Cr 14 MoV Stainless SteelHandle &amp; Cover : Polypropylene (PP) • Color coded knife - prevent cross contamination.• Safety cover designed for safety, portable and hygiene purpose. • Tenderizer designed handle - to tender and pound ingredients easily.• Ergonomically designed and comfortable handle which provides great comfort.• Ideal for home, office, hawker, restaurant, hotel and outdoor activities use. Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food. Caution:1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 2. To increase the life span of the knife, do not use it on glass or ceramic worktop.3. For safety, do not take it by hand when knife drop down.4. Do not test the sharpness by finger.5. Keep out of reach of children.

Products Description:
Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef's knife and paring knife in size, about 10cm to 20cm (4 to 8 inches) in length. It can be used for mincing, slicing vegetables and fruits, slicing boneless meat and disjointing large cuts. However, it is not suitable to be used for chopping bones as the blade can be broken.
Dimension : L 215mm x W 37mm x H 20mm
Blade : L 4" ♦ L 100mm x W 35mm
Blade Thickness : 1mm
Weight : 63g
Material : 3 Cr 14 MoV Stainless Steel
Handle &amp; Cover : Polypropylene (PP)

• Color coded knife - prevent cross contamination.
• Safety cover designed for safety, portable and hygiene purpose.&nbsp;
• Tenderizer designed handle - to tender and pound ingredients easily.
• Ergonomically designed and comfortable handle which provides great comfort.
• Ideal for home, office, hawker, restaurant, hotel and outdoor activities use.

Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food.
&nbsp;
Caution:
1. For better performance of the product, it is recommended to wash and dry it very carefully before storing.&nbsp;
2. To increase the life span of the knife, do not use it on glass or ceramic worktop.
3. For safety, do not take it by hand when knife drop down.
4. Do not test the sharpness by finger.
5. Keep out of reach of children.

Jaya Mata JM254 Colour Handle Knife With Cover 4"

jaya mata jm254 colour handle knife cover 4" pisau gagang warna dengan penutup kitchen utensils peralatan dapur pemegang perkakas mata/贾亚玛塔 彩色手柄刀带盖 英寸 厨具 贾亚玛塔

jaya-mata-jm254-colour-handle-knife-with-cover-4

JM254 Black

JM254 Yellow

JM254 Brown

JM254 Green

JM254 Blue

JM254 Red

Paring knife is a thin-bladed small knife intended for coring, paring and peeling fruit such as apples as well as slicing small ingredient. It is designed to be a multi-purpose knife, similar to a chef's knife, except smaller. Paring knives are majorly used for detailed and controlled cutting.

Dimension           : L 220mm x W 20mm x H 14mm

Blade                    : L 4½"  ♦   L 110mm x W 17mm

•  Ideal for home, office, hawker, hotel, restaurant and outdoor activities use.

Products Description:Paring knife is a thin-bladed small knife intended for coring, paring and peeling fruit such as apples as well as slicing small ingredient. It is designed to be a multi-purpose knife, similar to a chef&#x27;s knife, except smaller. Paring knives are majorly used for detailed and controlled cutting.Dimension : L 220mm x W 20mm x H 14mmBlade : L 4½&quot; ♦ L 110mm x W 17mmBlade Thickness : 1mmWeight : 32gMaterial : 3 Cr 14 MoV Stainless SteelHandle &amp; Cover : Polypropylene (PP)• Color coded knife - prevent cross contamination.• Safety cover designed for safety, portable and hygiene purpose. • Ergonomically designed and comfortable handle which provides great comfort.• Ideal for home, office, hawker, hotel, restaurant and outdoor activities use. Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food. Caution:1. For better performance of the product, it is recommended to wash and dry it very carefully before storing. 2. To increase the life span of the knife, do not use it on glass or ceramic worktop.3. For safety, do not take it by hand when knife drop down.4. Do not test the sharpness by finger.5. Keep out of reach of children.

Products Description:
Paring knife is a thin-bladed small knife intended for coring, paring and peeling fruit such as apples as well as slicing small ingredient. It is designed to be a multi-purpose knife, similar to a chef's knife, except smaller. Paring knives are majorly used for detailed and controlled cutting.
Dimension : L 220mm x W 20mm x H 14mm
Blade : L 4½" ♦ L 110mm x W 17mm
Blade Thickness : 1mm
Weight : 32g
Material : 3 Cr 14 MoV Stainless Steel
Handle &amp; Cover : Polypropylene (PP)
• Color coded knife - prevent cross contamination.
• Safety cover designed for safety, portable and hygiene purpose.&nbsp;
• Ergonomically designed and comfortable handle which provides great comfort.
• Ideal for home, office, hawker, hotel, restaurant and outdoor activities use.

Hazard Analysis Critical Control Points (HACCP) color coded knives are designed to help you implement food safety best practices in your kitchen, with different color handles for different types of food.
&nbsp;
Caution:
1. For better performance of the product, it is recommended to wash and dry it very carefully before storing.&nbsp;
2. To increase the life span of the knife, do not use it on glass or ceramic worktop.
3. For safety, do not take it by hand when knife drop down.
4. Do not test the sharpness by finger.
5. Keep out of reach of children.

Jaya Mata JM512 Colour Handle Small Knife With Cover 4-1/2"

jaya mata jm512 colour handle small knife cover 4-1/2" pisau kecil gagang warna dengan penutup kitchen utensils peralatan dapur pemegang perkakas mata/贾亚玛塔 彩色手柄小刀带盖 4-1/2 英寸 厨具 贾亚玛塔